Just because it’s a so-called field mycotoxin doesn’t mean that zearalenone-producing molds won’t grow on corn in storage! This week, we run the numbers for ZON...
Psychrotropic bacteria are especially problematic for foodstuffs and beverages such as raw meat and milk stored at low temperatures for longer periods of time.
Imagine a world in which DON, AFLA and the other usual suspects have been put away behind bars. How much would we have to worry about so-called “emerging...
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