The dangerous duo of T-2 toxin and HT-2 toxin is threatening feed supplies in China, South Korea and Japan. But how much of a threat are they, really?
Corn gluten meal is both an essential ingredient for animal feed and a prime target for aspergillus molds. We run the numbers for this vital matrix in Mexico, the U.S. and Canada.
How do you manage food allergens effectively? What can industry experts tell us about their experience with implementing such strategies?
