World Food Safety Day 2021: 5 Questions for Our Experts

Food safety is everyone's business! In recognition of World Food Safety Day, we took a few minutes to catch up with three of our experts to ask them about their work, the challenges they see on the horizon, and what food safety means to them.

Food Allergen Detection: Adrian Rogers, Senior Research Scientist

Food Pathogen Detection and Hygiene: Meredith Sutzko, Product Manager for Food Safety

Mycotoxin Detection: David Steiner, Team Lead Mycotoxin Analytics