10002008

AgraQuant® Plus Hazelnut

Allergens Avellana ELISA Cuantitativo

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Description & Properties

The AgraQuant® Plus Hazelnut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of hazelnut residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use. 
Properties
Rango de cuantificación/Corte2 -25 ppm hazelnut
Límite de detección1 ppm hazelnut (raw and finished products), 100 µg/L hazelnut (rinse water), 0.1 µg/swab hazelnut (swab testing)
Límite de cuantificación2 ppm hazelnut (raw and finished products), 200 µg/L hazelnut (rinse water), 0.2 µg/swab hazelnut (swab testing)
AlérgenosAvellana
Tecnología/AplicaciónELISA
Temperatura de almacenamiento2°C - 8°C
Tipo de resultadoCuantitativo
Product/EnvironmentEnvironmental Monitoring, Product Testing
Número de pozos48

Materials

Materials supplied

  • 48 transfer wells sealed in a foil pouch
  • 48 antibody-coated microwells sealed in a foil pouch
  • 1 microwell strips frame
  • 5 ready-to-use standards (0; 2; 5; 10 and 25 ppm)
  • 1 bottle of 50 mL (20X) wash buffer
  • 1 green-capped bottle of conjugate solution
  • 1 blue-capped bottle of substrate solution
  • 1 red-capped bottle of stop solution
  • 1 bag of capsule extraction additive 1
  • 1 bag of capsule extraction additive 2

Materials required but not supplied

  • Blender
  • analytical balance
  • 8-channel pipette
  • wash bottle
  • microwells/plate reader

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