The AgraStrip® Wine Extraction Buffer (Casein) has been designed to be used specifically with AgraStrip® Casein (10002040) when testing wine for the presence of casein residues.
|Storage temperature||15°C - 25°C|
|Analyte||Casein in wine|
|Number of tests||10|
- 1 bottle of 10 mL wine extraction solution with dropper cap
Materials required but not supplied
- AgraStrip® Casein (10002040)
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